Nutritional Services Technician I at Richland School District
Job Summary
Job Summary
Performs skilled quantity food production and service in specified areas at school site level. Schedule: Monday-Friday, School Year Only – 181 Days/Year Available positions: Job Site: Redwood Elementary Cafeteria Hours: 3.75 hrs/day, 6:00 a.m. - 9:45 a.m. Job Site: Golden Oak Elementary Cafeteria Hours: 3.75 hrs/day, 6:30 a.m. - 10:15 a.m. Job Site: Sequoia Elementary Cafeteria Schedule: 3 hrs/day, 1:00 p.m. - 4:00 p.m.
Job Description / Essential Elements:
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Minimum Qualifications & Abilities:
- High school diploma or equivalent.
- Experience in quantity food service.
- Knowledge of principles and methods of quantity food preparation, serving, and storage.
- Knowledge of care and use of food service equipment.
- Knowledge of safety and sanitation procedures relating to food preparation and serving.
- Ability to effectively work under supervision with others and to effectively assist other food service personnel.
Essential Functions:
- Participates in preparation and serving of school breakfast, lunch, and component menu items.
- Assists in receiving and storing of food and supplies.
- Maintains satisfactory performance standards in food preparation techniques.
- Assisting in food preparation, baking, and cooking.
- Serving of food to students and staff.
- Cleaning, including but not limited to washing dishes, carts, food racks and walls, scrubbing floors, wiping tables, and emptying trash.
- Assisting with food and supply inventories.
- Operates register and collects student lunch tickets.
- Performs other duties as assigned by Superintendent or designee.
Requirements / Qualifications
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Comments and Other Information
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