Nutrition Services Utility 1 (Minarets High School) at Chawanakee USD
About the Employer
The Chawanakee Unified School District is located in eastern Madera County and spans approximately 867 square miles, extending from the foothills just 15 minutes from Woodward Park and near Madera Ranchos to the Sierra National Forest. Chawanakee Unified serves students in transitional kindergarten (TK) through 12th grade. The district operates seven schools and provides a comprehensive range of college and career readiness opportunities designed to support student success. Chawanakee Unified is guided by four core values: providing a collaborative culture, recognizing that relationships matter, demonstrating excellence in all we do, and championing every student.
Job Summary
Job Summary
The Nutrition Services Utility I assists with preparing, cooking, and serving meals for the school lunch program. Duties include cleaning the kitchen and lunchroom, receiving and storing supplies, and maintaining a safe and sanitary work environment. See the attached job description for more details. Schedule: Monday–Friday, 8:00 a.m.–1:30 p.m. (5.5 hours per day).
Requirements / Qualifications
- CPR/First Aid Certification (Can Obtain Upon Hire)
- Food Handler's Certificate
- Letter of Introduction
- Letter(s) of Recommendation
- Resume
Requirements / Qualifications
- CPR/First Aid Certification (Can Obtain Upon Hire)
- Food Handler's Certificate
- Letter of Introduction
- Letter(s) of Recommendation
- Resume
Comments and Other Information
A high school diploma or equivalent and a valid California Driver’s License are required. Experience in nutrition services and food safety practices is preferred. The successful candidate must obtain fingerprint background clearance, provide proof of negative TB results, and pass a pre-employment physical. Food Handler and CPR/First Aid certifications are required upon hire.
Comments and Other Information
A high school diploma or equivalent and a valid California Driver’s License are required. Experience in nutrition services and food safety practices is preferred. The successful candidate must obtain fingerprint background clearance, provide proof of negative TB results, and pass a pre-employment physical. Food Handler and CPR/First Aid certifications are required upon hire.
Application Deadline
11/12/2026 11:55 PM Pacific
Date Posted
11/2/2026
Contact
Jennifer Stanley
559-877-6209 4323
559-877-6209 4323
Number of Openings
1
Salary
Pay dependent on experience
Add'l Salary Info
Based on Classified Salary Schedule Range 1, Beginning at $21.98/hour - $28.66/hour
Length of Work Year
185 duty days
Employment Type
Part Time