School Cafeteria Assistant | El Dorado Hills at John Adams Academy

Job Summary

Job Summary

To assist in maintaining the campus cafeteria in an efficient and effective manner to provide nutritious and high-quality meals in accordance with Federal, State and local laws, regulations, mandates, and health requirements. This position is primarily responsible for the daily operations of the cafeteria and will perform their duties under the direct supervision of the campus cafeteria manager and cafeteria lead; prepare food as assigned, following proper meal standards, written standardized recipes and instructions, portion control methods and safe food handling practices; maintain facilities and equipment in a clean, sanitary, and orderly condition; may be required to use more complex high volume production equipment; and do other related work as may be required. ESSENTIAL DUTIES: 1. Perform Cooking and Preparation Duties: as assigned by cafeteria manager or cafeteria lead. 2. Practice The Principles and Methods: of quantity food preparation, distribution, and storage. 3. Follow Safe Food-Handling Practices and Procedures: in accordance with HACCP guidelines. 4. Work in a Collaborative Manner: to implement the goals and policies of the Board of Trustees. 5. Available During Summer Months: for training and meetings regarding school meal program. 6. Maintain Professional Competence: through participation in PD training activities provided and in self-directed professional growth activities. 7. Abide By All Policies: set forth by the Board of Trustees. 8. Consistently Follow: the Mission and Core Values of John Adams Academy.

Requirements / Qualifications

Requirements / Qualifications