Loyalton Elementary School Cafeteria Worker ll at Sierra-Plumas Joint Unified
About the Employer
Located in Sierra County, California SPJUSD envisions schools where all children succeed, where all children feel safe, and where their curiosity is cultivated. We provide an educational environment that encourages productive, responsible citizens. It is our goal to equip students with the tools to live and to contribute successfully in a rapidly changing world. Our schools offer a challenging, meaningful, and relevant curriculum that values creativity, critical thinking, and effective communication. Our students apply knowledge to new contexts and do so with honesty and integrity. Our students learn to appreciate beauty and care for the environment as well as each other and ultimately understand that their actions make a difference. Read our Strategic Plan. Sierra County is located in the heart of the northern section of the Sierra Nevada. It remains today much as it was over 100 years ago when the gold-seeking argonauts worked the rivers and mountains in search of their fortune in gold. Sierra County has year-round recreation and learning opportunities for every visitor, and Reno is a short easy drive, and San Francisco is less than four hours away. There are opportunities to fish, hunt, camp, hike, picnic, and ski. Rivers and streams run free and the forests and meadows wrap their beauty around mountain; it is beautiful in all seasons. Sierra-Plumas Joint Unified School District is a Single District County. Our enrollment is 411 students in 4 facilities.
Job Summary
Job Summary
JOB TITLE: Cafeteria Worker II DEADLINE: July 31, 2026 LOCATION: Loyalton Elementary School SALARY: $17.89 - $24.99 per hour beginning wage (subject to experience) ASSIGNMENT: Part time; 5.4 hours per day; 10-month employee DESCRIPTION: Under the supervision of Cook Manager I, the Cafeteria Worker II assists in the preparation, setting up, and serving of food; maintains food service facilities and equipment in a clean and sanitary condition; and drives a vehicle to transport food as required.
Requirements / Qualifications
Ability to: Qualify and maintain a National and/or State food safety training certification. Follow oral and written directions; cook and prepare food properly; work cooperatively with others; read and understand recipes and related cooking instructions. Experience and Education: Possess a high school diploma or education equivalent to graduation from high school. Prefer minimum one-year experience working in school/public food service environment. Tuberculosis test, physical fitness clearance and fingerprint clearance required.
Requirements / Qualifications
Ability to: Qualify and maintain a National and/or State food safety training certification. Follow oral and written directions; cook and prepare food properly; work cooperatively with others; read and understand recipes and related cooking instructions. Experience and Education: Possess a high school diploma or education equivalent to graduation from high school. Prefer minimum one-year experience working in school/public food service environment. Tuberculosis test, physical fitness clearance and fingerprint clearance required.
Comments and Other Information
Include with the application:
Current Resume
A Letter of Introduction expressing your interest in the position
Three letters of professional and/or character recommendations
Comments and Other Information
Include with the application:
Current Resume
A Letter of Introduction expressing your interest in the position
Three letters of professional and/or character recommendations
Application Deadline
7/31/2026 11:55 PM Pacific
Date Posted
7/13/2026
Contact
Laraine Sei
530-993-1660 151
530-993-1660 151
Number of Openings
1
Salary
Pay dependent on experience
Add'l Salary Info
$17.89 - $24.99 per hour beginning wage (subject to experience)
Length of Work Year
10 month employee
Employment Type
Part Time