Food Service III at Greenfield Union School District - Monterey County

Application Deadline

5/7/2026 11:55 PM Pacific

Date Posted
4/30/2026
Contact
Number of Openings
1
Salary
Pay dependent on experience
Add'l Salary Info
Range: 9 PERS: $17.03 - $22.50
Length of Work Year
184 Days
Employment Type
Full Time
Location
School Cafeteria
Hours
8 hours per day
Internal Closing Date
May 7, 2026

About the Employer

The Greenfield Union School District is a five school district, serving 3,486 children in grades Pre K-8. Most of our students are Spanish-speaking. The District provides children with a strong basic educational program. It is our belief that to succeed, children must be able to read, write, and speak English, and be technologically literate. The District has aligned its $38 million budget and has committed its entire staff from teachers to maintenance, from cafeteria workers to Superintendent to ensure a strong basic education for each student it serves.

Requirements / Qualifications

Must have a High School Diploma, GED or equivalent; Serve Safe Certification; six (6) college semester units in food service, mathematics or nutrition; and one year experience equivalent to Food Service II; or 5 years’ experience equivalent to Food Service II; possession of a valid California Drivers License and safe driving record. DESIRED QUALIFICATIONS: •Some knowledge of quantity food service •Completion of some food service classes •Knowledge of organization, policies, rules and activities of the District •Bilingual language skills (Spanish/English) are preferred

  • Copy of Transcript (Proof of units)
  • DMV Printout (Driving Record)
  • Driver's License Copy (Drivers License)
  • Proof of HS Graduation
  • Resume
  • ServSafe Certificate (Serve Safe)

Requirements / Qualifications

Must have a High School Diploma, GED or equivalent; Serve Safe Certification; six (6) college semester units in food service, mathematics or nutrition; and one year experience equivalent to Food Service II; or 5 years’ experience equivalent to Food Service II; possession of a valid California Drivers License and safe driving record. DESIRED QUALIFICATIONS: •Some knowledge of quantity food service •Completion of some food service classes •Knowledge of organization, policies, rules and activities of the District •Bilingual language skills (Spanish/English) are preferred

  • Copy of Transcript (Proof of units)
  • DMV Printout (Driving Record)
  • Driver's License Copy (Drivers License)
  • Proof of HS Graduation
  • Resume
  • ServSafe Certificate (Serve Safe)