Manager, Nutrition Services Operations/Distribution at Newport-Mesa Unified School District

Job Summary

Job Summary

BASIC FUNCTION: Under the direction of the Coordinator III, Nutrition Services, plan, organize and direct nutrition service operations and activities of the central kitchen and assigned schools; monitor warehouse distribution activities including purchasing, receiving, storing and transportation of food, supplies and equipment; train, supervise and evaluate the performance of assigned personnel. MINIMUM QUALIFICATIONS: EDUCATION AND EXPERIENCE: Any combination equivalent to: associate's degree in business administration, accounting, hospitality or a closely related field and five years recent increasingly responsible managerial nutrition services experience. LICENSES AND OTHER REQUIREMENTS: Valid California driver's license. Valid ServSafe Manager certificate. Valid forklift certification must be obtained within first six months of employment.

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