The following documents must be scanned into your online application: • Letter of intent • Current resume • Three letters of recommendation from persons who can comment on your past employment record or three references. • Writing prompt: As the Nutrition Specialist for the Food & Nutrition Services department, one of your priorities will be to ensure all menus are meeting compliance with Federal meal patterns. Explain the process of planning and analyzing menus to meet meal pattern regulations under the National School Lunch Program and School Breakfast Program. Discuss how you ensure compliance with federal and state guidelines, consider student preferences, and address special dietary needs. Additionally, describe any innovative strategies you have used or would use to increase student participation and satisfaction while maintaining regulatory compliance. Include examples from your experience, if applicable. The letter should be one page or less, single spaced, Times New Roman 12 font