
Supervisor IV, Nutrition Services (MAN-315) at Sacramento City Unified School District
About the Employer
Thank you for your interest in the Sacramento City Unified School District! For more than 160 years, SCUSD has served Sacramento families with quality public schools that prepare students for college and careers. We offer a wide variety of programs to meet different student needs in a district that reflects the diversity of our city and state. Become a Sacramento City Unified employee and join a team committed to Sacramento’s future. We approach each day with creativity and passion, knowing that the young lives we inspire are Sacramento’s next generation of leaders. Join us. You’ll love your inspiring career in the heart of Sacramento.
Job Summary
Job Summary
BASIC FUNCTION: Supervise, plan, organize, coordinate, and direct a variety of nutrition education and Nutrition Services operations requiring independent judgment and analysis, including strategic planning, requisitioning, budgeting, accounting, nutritional evaluation, and menu planning; supervise, evaluate, train, and direct the performance of assigned staff members.
Requirements / Qualifications
TRAINING, EDUCATION, AND EXPERIENCE: Any combination equivalent to: bachelor's degree in nutrition, dietetics, or closely related field, and nine years increasingly responsible experience in a large food service operation. Preference will be given to a dietician applicant who is registered with the American Dietetic Association. LICENSES AND OTHER REQUIREMENTS: Valid California driver’s license; provide personal automobile. Overall scores in computer software QWIZ testing program preferred as follows: Keyboarding .................65 Correct WPM Nutrition Analysis ....... No Software Test Word .............................95% Overall Score Excel .............................95% Overall Score PowerPoint....................95% Overall Score
For full consideration please include the following documents:
- Letter of Introduction
- Letter(s) of Recommendation (3 letters dated within 1 year of the application deadline)
- Resume
Requirements / Qualifications
TRAINING, EDUCATION, AND EXPERIENCE: Any combination equivalent to: bachelor's degree in nutrition, dietetics, or closely related field, and nine years increasingly responsible experience in a large food service operation. Preference will be given to a dietician applicant who is registered with the American Dietetic Association. LICENSES AND OTHER REQUIREMENTS: Valid California driver’s license; provide personal automobile. Overall scores in computer software QWIZ testing program preferred as follows: Keyboarding .................65 Correct WPM Nutrition Analysis ....... No Software Test Word .............................95% Overall Score Excel .............................95% Overall Score PowerPoint....................95% Overall Score
For full consideration please include the following documents:
- Letter of Introduction
- Letter(s) of Recommendation (3 letters dated within 1 year of the application deadline)
- Resume