Cafeteria Lead III at Palm Springs Unified School District
About the Employer
Welcome and thank you for your interest in the Palm Springs Unified School District. Lifelong Learning Starts Here! The Palm Springs Unified School District has sixteen elementary schools, five middle schools, four comprehensive high schools, one continuation high school, alternative education programs, one independent study program, and several headstart/state preschools. In striving to meet the needs of a diverse student body, the District provides a wide array of programs, including special education, instruction for English Learners, Career Technical Education (CTE), athletics, advanced placement, Title I, GATE, and many other services. It is our Mission that all members of Palm Springs Unified School District are united in our commitment to equity. We are committed to cultivating and preserving a culture of inclusion and connectedness. With a diverse team of employees, we are able to grow and learn better together. The collective sum of the individual differences, life experiences, knowledge, innovation, self-expression, and talent that our employees invest in their work represents not only part of our culture, but our reputation and District’s achievement as well. In recruiting for our District, we welcome the unique contributions that you can bring in terms of your education, opinions, culture, ethnicity, race, sex, gender identity and expression, nation of origin, age, languages spoken, veteran’s status, color, religion, disability, sexual orientation and beliefs. We create deep, meaningful learning opportunities, build professionalism, and engage parents and community, to ensure success for all students. All students graduate with the skills, capacities and confidence needed to succeed in a rapidly changing world. Palm Springs Unified School District Believes in Student Success: We foster - A growth mindset - Emotionally safe and inspiring learning environments - An every-student, every-day mentality - Highly engaging learning opportunities - Instruction that is tailored to student needs - Learning that propels students towards meeting their full potential Join our PSUSD Team!
Job Summary
Job Summary
Under the general direction of the Field Supervisor - Nutrition Services, lead and oversee Nutrition Service personnel at an assigned school; ensure the daily distribution of safe food by practicing and enforcing established safe food-handling techniques and procedures; provide nutrition services that meet mandated nutritional needs of students; estimate food preparation amounts and ensure availability of quantities of food items; provide written support to convey information; comply with mandated health requirements.
Requirements / Qualifications
Valid Food Handler’s Certificate issued by the Riverside County Department of Environmental Health and successfully complete the Manager Food Safety Certification course. Valid ServSafe Management Certificate in Food Safety and Sanitation. Valid California Class C driver’s license with evidence of insurability. Annual mandatory continuing training hours required by 7CFR210. Print out of H-6 (good driving record documentation) is required at time of employment. *Completion of TargetSketch Assessment (available through your edjoin acconunt). TargetSketch Assessment must be completed before the application deadline date and time. *Completion of employment application (record of work experience).
Requirements / Qualifications
Valid Food Handler’s Certificate issued by the Riverside County Department of Environmental Health and successfully complete the Manager Food Safety Certification course. Valid ServSafe Management Certificate in Food Safety and Sanitation. Valid California Class C driver’s license with evidence of insurability. Annual mandatory continuing training hours required by 7CFR210. Print out of H-6 (good driving record documentation) is required at time of employment. *Completion of TargetSketch Assessment (available through your edjoin acconunt). TargetSketch Assessment must be completed before the application deadline date and time. *Completion of employment application (record of work experience).
Comments and Other Information
Minimum Qualifications:
Graduation from high school and two years increasingly responsible experience in the preparation, cooking and serving of food in large quantities. Experience in a school or equivalent food preparation facility preferred.
Comments and Other Information
Minimum Qualifications:
Graduation from high school and two years increasingly responsible experience in the preparation, cooking and serving of food in large quantities. Experience in a school or equivalent food preparation facility preferred.
Application Deadline
5/31/2023 3:30 PM Pacific
Date Posted
5/24/2023
Contact
Monica Cardenaz
760-883-2715
760-883-2715
Number of Openings
Not Specified
Salary
Add'l Salary Info
$22.03 an Hour
Length of Work Year
8 Hours, 12 Months
Employment Type
Full Time
Location
To establish an eligibility pool throughout the district