Certified Chef at Santa Ana Unified School District
Requirements / Qualifications
EDUCATION AND EXPERIENCE: • AA degree in Culinary Arts • Five (5) years of experience as a Chef de Cuisine, Executive Sous Chef or chef in charge of food production in a food service operation. LICENSES AND OTHER REQUIREMENTS: • Valid California driver's license • Certified Executive Chef under the American Culinary Federation OR meet the minimum requirements to obtain this certification. • ServSafe Manager Certification or equivalent or obtain within 30 days of employment. DOCUMENTS REQUIRED: • Proof of AA Degree (Attach copy of degree or transcripts with degree posted) ** The documents specified must be attached in order for your application to be considered for employment.
Requirements / Qualifications
EDUCATION AND EXPERIENCE: • AA degree in Culinary Arts • Five (5) years of experience as a Chef de Cuisine, Executive Sous Chef or chef in charge of food production in a food service operation. LICENSES AND OTHER REQUIREMENTS: • Valid California driver's license • Certified Executive Chef under the American Culinary Federation OR meet the minimum requirements to obtain this certification. • ServSafe Manager Certification or equivalent or obtain within 30 days of employment. DOCUMENTS REQUIRED: • Proof of AA Degree (Attach copy of degree or transcripts with degree posted) ** The documents specified must be attached in order for your application to be considered for employment.
Application Deadline
2/7/2022 4:30 PM Pacific
Date Posted
11/5/2021
Contact
Yesenia Lopez
(714) 558-5717
(714) 558-5717
Number of Openings
1
Salary
Add'l Salary Info
Grade 33: $4,417 - $5,640
Length of Work Year
2021-2022
Employment Type
Full Time
Location
Central Kitchen
Work Calendar
12 months 8 hours