S/R Food Service Assistant- WALDEN WEST SCIENCE CAMP at Santa Clara County Office Of Education
Requirements / Qualifications
Requirements / Qualifications
TRAINING AND EXPERIENCE Graduation from high school or equivalent and other sufficient training or experience that could provide the required knowledge and abilities. Possession of Food Handler Certificate required. Completion of Child and Adult Care Food Program (CACFP) training upon hire.
TRAINING AND EXPERIENCE Graduation from high school or equivalent and other sufficient training or experience that could provide the required knowledge and abilities. Possession of Food Handler Certificate required. Completion of Child and Adult Care Food Program (CACFP) training upon hire.
Comments and Other Information
POSITION SUMMARY
The Substitute/Relief Food Service Assistant is an on-call, temporary position.
The Substitute/Relief Food Service Assistant serves and assists in the preparation of large quantities of food and washes dishes, utensils and kitchen equipment. The Substitute/Relief Food Service Assistant receives direct supervision within a framework of standard policies and procedures and performs a variety of manual and routine functions related to day to day food service operations.
ESSENTIAL/TYPICAL DUTIES
• Washes dishes, utensils, pots and pans; maintaining established sanitary standards; cleans stoves, steam kettles, ovens and other standing kitchen equipment; sweeps and mops floors
• Prepares food for serving
• Assists in the preparation of a variety of hot and cold food, salads and beverages as assigned
• Assists in maintaining routine records related to kitchen operations, outputs, and inventory
• Assists in maintaining kitchen and its equipment in a sanitary and orderly condition
• Assists in inventorying foodstuffs, kitchen equipment, supplies, and materials periodically
• Operates kitchen equipment as assigned including dishwasher, mixer, slicer, oven, and steam kettle
• Performs related duties as required
EQUAL OPPORTUNITY EMPLOYER:
The Santa Clara County Office of Education prohibits discrimination, harassment, intimidation and bullying based on actual or perceived race or ethnicity, gender/sex (including gender identity, gender expression, pregnancy, childbirth, breastfeeding, and pregnancy-related medical conditions) sexual orientation, religion, color, national origin, ancestry, immigration status, physical or mental status, marital status, registered domestic partner status, age (40 and above), genetic information, political belief or affiliation (not union related), a person's association with a person or group with one or more of these actual or perceived characteristics, or any other basis protected by federal, state or local law, ordinance, or regulation in any program or activity it conducts or to which it provides significant assistance.
Please direct concerns to Anisha Munshi, Director of Human Resources
1290 Ridder Park Drive
San Jose, CA 95131-2304
anisha_munshi@sccoe.org
(408) 453-6841
Comments and Other Information
POSITION SUMMARY
The Substitute/Relief Food Service Assistant is an on-call, temporary position.
The Substitute/Relief Food Service Assistant serves and assists in the preparation of large quantities of food and washes dishes, utensils and kitchen equipment. The Substitute/Relief Food Service Assistant receives direct supervision within a framework of standard policies and procedures and performs a variety of manual and routine functions related to day to day food service operations.
ESSENTIAL/TYPICAL DUTIES
• Washes dishes, utensils, pots and pans; maintaining established sanitary standards; cleans stoves, steam kettles, ovens and other standing kitchen equipment; sweeps and mops floors
• Prepares food for serving
• Assists in the preparation of a variety of hot and cold food, salads and beverages as assigned
• Assists in maintaining routine records related to kitchen operations, outputs, and inventory
• Assists in maintaining kitchen and its equipment in a sanitary and orderly condition
• Assists in inventorying foodstuffs, kitchen equipment, supplies, and materials periodically
• Operates kitchen equipment as assigned including dishwasher, mixer, slicer, oven, and steam kettle
• Performs related duties as required
EQUAL OPPORTUNITY EMPLOYER:
The Santa Clara County Office of Education prohibits discrimination, harassment, intimidation and bullying based on actual or perceived race or ethnicity, gender/sex (including gender identity, gender expression, pregnancy, childbirth, breastfeeding, and pregnancy-related medical conditions) sexual orientation, religion, color, national origin, ancestry, immigration status, physical or mental status, marital status, registered domestic partner status, age (40 and above), genetic information, political belief or affiliation (not union related), a person's association with a person or group with one or more of these actual or perceived characteristics, or any other basis protected by federal, state or local law, ordinance, or regulation in any program or activity it conducts or to which it provides significant assistance.
Please direct concerns to Anisha Munshi, Director of Human Resources
1290 Ridder Park Drive
San Jose, CA 95131-2304
anisha_munshi@sccoe.org
(408) 453-6841